Cherry Puree

Cherry Puree

Cherry is a classic European fruit. This dark skinned sour cherry has a blood red flesh color and intense cherry flavor. While unsuitable for eating raw, it is perfect for a myriad of cuisines. It is commonly used in recipes for liquors and brandies; it is found canned and packed in syrup or as a dried fruit. Our Cherry puree is sweetened with a hint of sugar and is ideal for pastries, sorbet, ice cream, cocktails and mocktails, and savory sauces.
 
CHERRY PUREE
A & B # 1240 PACK 6
UPC # SIZE 30 OZ
MFR # MFR PERFECT PUREE
CATCH WEIGHT ITEM NO KOSHER Y
SHELF LIFE 7-10 D / 24 M F ORGANIC N

photo via Perfect Puree